Improving wellbeing through healthy eating

Sandwich ingredients in a display, and a healthy red curry with rice in takeaway containers.

The Healthy Eating Advisory Service aims to help organisations provide and promote healthier foods and drinks to improve the health of all Victorians.

We work with early childhood services, outside school hours care, schools, workplaces, hospitals, sport and recreation centres, tertiary education and parks. We support these organisations to provide healthier foods and drinks in their menus and through catering, food outlets and vending.

We also offer support to food industry, food outlets, caterers, and suppliers.

The Healthy Eating Advisory Service can help you to:

  • take the steps to make healthy changes in your organisation
  • understand how to apply government policies and guidelines
  • train your cooks, chefs, food service and other key staff
  • discover healthier recipes, food ideas and other helpful resources
  • provide healthier menus and products

The Healthy Eating Advisory Service is delivered by experienced nutritionists and dietitians at Nutrition Australia Victorian Division.